Friday, April 15, 2016

OperaWine 2016 showcases Top 100 Italian wineries

OperaWine 2016 Top 100 Italian Wineries by Italian Wine & Food in China

At Vinitaly, Italy’s largest wine fair, more than 4,000 producers will present their wines to thousands of trade members and consumers from April 10 to 13 in Verona, as the event celebrates its 50th anniversary.

OperaWine is a microcosm, or distillation, of Vinitaly, presenting 100 Italian wine producers selected by Wine Spectator for their high quality, historical significance and regional prominence.

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Saturday, April 9, 2016

Valdo Prosecco tasting

Valdo Prosecco tasting by Italian Wine & Food in China

  1. Valdo, Cuvée Viviana, Valdobbiadene Superiore di Cartizze DOCG (Dry)
  2. Valdo, Cuvée del Fondatore, Prosecco Superiore Valdobbiadene DOCG Millesimato 2013 (Brut)
  3. Valdo, Marca Oro, Prosecco Superiore Valdobbiadene DOCG (Extra Dry)

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Monday, March 28, 2016

Internationalization of high-end Italian family wine business

Internationalization of high-end Italian family wine business by Italian Wine & Food in China

International Marketing Trend Conference 2016, Venice, January 21st-23rd 2016

“Internationalization of Family Business in High-Range Italian Wine: the Perspective of Some Italian Key Players”

Some interesting remarks extrapolated from the abstract:

Italian wine positioning

“Italy and France share the leadership of the world wine exports in 2014, with a significant difference: Italy leads in export volumes (20.5 against 14.7 million hl of France); France in revenues (7.94 billion € against 5.11 billion € of Italy). The internationalization strategies of Italian wine are still influenced by a positioning problem, expressed by the average export price: € 2.49/liter of Italian wine against € 5,4/liter of French wine, compared to a world average export price of € 2.6/liter”
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Friday, March 25, 2016

Italy exported 373 million bottles of sparkling wine (in 2015)

Italy exported 373 million bottles of sparkling wine by Italian Wine & Food in China

  • 373 million bottles of Italian sparkling delivered in 90 markets worldwide
  • 288 million bottles of Prosecco (value 800 million Euro)
  • +17% volume 2015 on 2014
  • UK is the first market for Italian sparkling wines (34% share equal 100 million of bottles), USA is the second (19%), then Germany 18%)
  • France confirmed the discovery of Prosecco, which accounts for 10% of all imported sparkling
  • -21% Asti DOCG market share (over the past 5 years)
  • +21% Prosecco DOC market share (over last year)
  • Italy is the largest sparkling wine producer: 23% share
  • Italy is also the biggest sparkling wine exporter: 32% share

[2015 data provided by OSVE - Osservatorio economico dei vini effervescenti]

www.ansa.it - read the full article

Thursday, March 10, 2016

The future of Italian most planted varieties

The future of Italian planted varieties by Italian Wine & Food In China

The analysis of vine nurseries production data allows to know the real supply of plants (both varieties and quantity) and to assume what will be the future of Italian wine production.

30 most produced varieties rootstocks by Italian Wine & Food In China

Should be noted that in 2015 the top 20 varieties feature:

  • 11 red wine grapes and 9 white wine grapes
  • together they represent almost 60% of nursery production: red wine rootstocks account for 25.6% while white wine rootstocks represent 33.9%
  • of these 20 varieties only 8 are international (Pinot Grigio, Chardonnay, Merlot, Sauvignon Blanc, Syrah, Cabernet Sauvignon, Pinot Nero and Cabernet Fran ), while the remaining 12 are native varieties (Glera, Sangiovese, Primitivo, Moscato Bianco, Trebbiano Toscano, Barbera, Montepulciano, Trebbiano Romagnolo, Nebbiolo, Negroamaro, Garganega and Ansonica).

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Thursday, January 14, 2016

6 Vermentino and 3 Pigato wine tasting (AIS Siena)

6 Vermentino and 3 Pigato wine tasting by Italian Wine & Food In China

The Vermentino triangle (Vermentino grape comes mainly from 3 points: Liguria, Tuscany and Sardinia) and the Pigato corner (Pigato grape grows mainly on West Liguria)

Il triangolo del Vermentino e l’angolo del Pigato

Wines tasted:

  1. Maremma Toscana DOC Vermentino “Scalandrino” 2014, Fattoria Mantellassi - Magliano in Toscana (GR)
  2. Toscana IGT Vermentino “Narà” 2013, Salustri - Cinigiano (GR)
  3. Colli di Luni DOC Vermentino “Villa Linda” 2014, La Pietra del Focolare - Ortonovo (SP)
  4. Colli di Luni DOC Vermentino “Costa Marina” 2014, Ottaviano Lambruschi - Castelnuovo Magra (SP)
  5. Vermentino di Sardegna DOC “Indolente” 2014, Tenuta Asinara - Cargeghe (SS)
  6. Vermentino di Gallura Sup. DOCG “Katala” 2014, Tondini Orlando - Calangianus (OT)
  7. Riviera Ligure di Ponente DOC Pigato “La Palmetta” 2014, Cascina Feipu - Albenga (SV)
  8. Riviera Ligure di Ponente DOC Pigato “Bon in da Bon” 2014, Az. Bio Vio Bastia - Albenga (SV)
  9. VdT Pigato “Spigau Crociata” 2006, Rocche del Gatto - Albenga (SV)

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Wednesday, January 13, 2016

LIDL, Primitivo and Negroamaro below 2 € are not poisonous

Primitivo del Salento IGT by Italian Wine & Food In China Negroamaro del Salento IGT by Italian Wine & Food In China

Primitivo del Salento IGT (2014, 14% alcohol) and Negroamaro del Salento IGT (2014, 13% alcohol) are both private labels for the supermarket chain LIDL, and both priced below 2 € on the shelves.

They are not fine wines but with surprise they are not poisonous wines as well.

Friday, January 8, 2016

Antinori winery in Chianti Classico tour

Antinori in Chianti Classico Tour by Italian Wine & Food In China

Entering into the Antinori winery in Chianti Classico means to become a part of an adventure which winds you through six centuries of history of the Antinori family and their passion in producing wine.

A path that is, at the same time, historical and emotional, technical and architectural, culminating in a tasting of our wines.

The winery visit starts in the Auditorium where is shown the short movie “The Antinori. Vintners since 1385”. Then Barricaia (barrique) cellar tour summarizes the production process through the main phases of vinification and ageing. The visit finishes with a tasting of three wines which represent the territory:

  1. Castello della Sala, Bramito Chardonnay Umbria IGT 2014
  2. Antinori, Pèppoli Chianti Classico DOCG 2013
  3. Antinori, Villa Antinori Chianti Classico Riserva DOCG 2012

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Saturday, January 2, 2016

Montefalco Sagrantino DOCG - below € 10 - Tasting

Terre de la Custodia, Montefalco Sagrantino by Italian Wine & Food In China Terre de Trinci, Montefalco Sagrantino by Italian Wine & Food In China Cantine dell'Alunno, Montefalco Sagrantino by Italian Wine & Food In China

Terre de la Custodia, Duca Odoardo, Montefalco Sagrantino DOCG, 2008
PAM Supermarket: 9.99 € (Dec 2015)

Region: Umbria
Grape: 100% Sagrantino
Alchol: 14.5%
Ageing: in barriques for 12-15 months, in the bottle for 6-8 month

Color: Very intense ruby red with purple overtones.
Bouquet: Complex and decisive, characterized by its notes of blackberry, raspberry and spice.
Flavor: Very persistent on the palate, it is a full-bodied, well-structured wine, warm and soft.

Terre de Trinci, Montefalco Sagrantino DOCG, 2010
PAM Supermarket: 5.99 € (Dec 2015)

Region: Umbria
Grape: 100% Sagrantino
Alchol: 13.5%
Ageing: 12 months in barrique 6 months in the bottle

Color: ruby red, intense colour
Bouquet: rich and persistent to the nose, small wild berries and lightly spiced.
Flavor: full and robust, deep and velvety in the mouth

Cantine dell’Alunno, Montefalco Sagrantino DOCG, 2008
Penny Market: 6.49 €

this wine is bottled by Terre de Trinci winery, should be a private label for Penny Market, I suppose same characteristics of the above Terre de Trinci Montefalco Sagrantino since there is no mention on their website